Tasty chicken wings
By Alexis Tarrazi – Straus News
There is no clucking about it, Americans are expected to consume 1.23 billion chicken wings on Super Bowl Sunday, according to the National Chicken Council.
“To put that into perspective, if 1.23 billion wing segments were laid end to end, they would stretch from Candlestick Park in San Francisco to M&T Bank Stadium in Baltimore… 27 times,” stated a release by the NCC.
Many sports fans will head to a bar or restaurant to chow down on chicken wings — while watching the San Francisco 49ers and Baltimore Raven square off — but others will opt to stay home or go to a party.
To replicate that crispy, delicious taste of a restaurant chicken wing, three local chefs from New York and New Jersey shared some of their secrets to making the perfect, tasty wing.
Alexis Tarrazi 